VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The key Part from the Acetic Acid is The Acetyl Molecule.Acetobacter is the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) and it truly is ubiquitous. Just depart a wine bottle lying all over for a number of weeks and Acetobacter will promptly understand it rapidly and transform it into